Lehymat Company experienced an expansion in operations and needed to upgrade its cooling and freezing system to serve the restaurant and individual sectors.
Through studying and analyzing the meat processing activity, operational flow, and storage needs, a customized cooling and freezing project was proposed and implemented
This project contributed to:
Achieving double the energy
savings
Enhancing the efficiency of movement
within the facility
Increasing cooling
speed by 100%.
Implementing a horizontal storage system that provided greater flexibility for expansion and operational efficiency.
Lehymat Company experienced an expansion in operations and needed to upgrade its cooling and freezing system to serve the restaurant and individual sectors.
Through studying and analyzing the meat processing activity, operational flow, and storage needs, a customized cooling and freezing project was proposed and implemented
This project contributed to:
Achieving double the energy
savings
Enhancing the efficiency of movement
within the facility
Increasing cooling
speed by 100%.
Implementing a horizontal storage system that provided greater flexibility for expansion and operational efficiency.